CINNAMON - ECHINACEA

The aroma of cinnamon, so evocative of gingerbread, can be found in this infusion, mixed wth soothing echinacea flowers.

You can sit by the fire sipping as much of this drink as you like, and it will protect you throughout the winter.

INGREDIENTS

EUCALYPTUS leaves*

CINNAMON bark*

ECHINACEA herb*

LIQUORICE root*

35%

30%

25%

10%

* Plant derived from organic farming practices. Checked by Certisys BE-BIO-01.

Rooibos, Hibiscus: traded in compliance with Fairtrade Standards, total 55%. Visit www.maxhavelaar.be

OUR HERBAL TEAS

Noé Nature © 2015.

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